Veggie Burger Roundup!

I purchase and eat so many veggie burger patties that I alone could keep the whole industry afloat. Seriously. I have my favorite brands – Hilary’s and Amy’s come to mind – but I’ve always been interested in making my own. Where to turn? My registered dietitian nutritionist friends, of …

Soy-Free, Gluten-Free, Additive-Free? Highlight Your Product’s “Free-From” Characteristics

I just finished reading Kitchens of the Great Midwest, where one of the characters, Pat, a small-town Midwestern woman, enters her infamous Peanut Butter Bar recipe into an exclusive recipe contest in Minneapolis. Pat’s recipe was simple – butter, eggs, peanut butter, etc. No dairy alternatives, cage-free eggs nor organic …